Born and raised in Bracigliano, located in the Salerno region of Italy...
the Capaccios know the importance of using only the freshest and finest ingredients in their traditional all natural sauces. You will savor the Italian plum tomatoes, olive oil, fresh basil and fresh garlic that makes their delicious robust sauce taste just like homemade. Since 1982, the Capaccios have continued the family's tradition of fine food at their famous Roma Restaurant in East Hartford, Connecticut.
© 2004 CAPA DI ROMA® INC. | 358 Burnside Avenue | East Hartford, CT | 860.282.0298 | email@capadiroma.com
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